Photoblog on FB!

Yay! I'm so excited uploading lots of my photo edits on my FB page. It used to be a lonesome page that just had links of what I posted here on my blog, and I wasn't even updating it! But now, thanks to my boredom, it lead me to start posting photos of what my scratch papers were really like.

As of now, I have two albums:
 (just click on the album name to view the entire FB album page)

Art is what I make it.

I know this title sucks but I can't think of a better one. Anyway, this one features everything that I've written on my blogbook:

I bought this from Artwork two years ago to satisfy my craving on "creative vandalism". As you know, I have this tendency to write on just about any surface I could lay my hands on (which also inspired my blog title). But nothing to worry about, my creativity depends on the quality of the paper I'm writing on so I'm taking this one a lil bit seriously. :p

Here are some of the photos:

I don't take photos. I make them.

Have you noticed how the photographers' family goes bigger and bigger each day? One reason why a lot of people are becoming "photographers" and "models" is because of Facebook. Yeah, it seems that photography is becoming everybody's passion. But as they say, it takes more than just an expensive lens hanging around your neck to become a real photographer.

Anyway, this album will showcase the photos that I took that I really like. What I love more than taking pictures is editing them. I love to play around with effects and colors. I also want to enhance the photos first before uploading them since my camera has low resolution.

So these are my recent album posts. I still have a lot to upload and that will keep my page busy in the next few days months! :)

Sushi Dito!

Mango Avocado Maki (P80 for 4pcs)

California Maki (P100 for 4pcs)

Tuna Sashimi (P160)

Tuna Salad (P130)

Chicken Salad (P140)

Since I lost the bet against Miami Heat and San Antonio Spurs, I had to treat my officemate Janeth to dinner. We decided to eat somewhere we haven't been to yet so we decided to eat at Sushi Dito! which is just near the office. Although, I paid a little bit higher than what my budget allowed, I was satisfied with the food and even wanting to go back there if only I have enough money. :)

Bulgogi Brothers Korean BBQ Restaurant

We had our company dinner at SM Lanang's Fountain Court since one of our big bosses was in town. The company spent an overwhelming 5k for these foods. I may be epal, but there's really nothing special with any one of them. My taste buds only recognized the spiciness. If I'd be blindfolded, I'd think that I was eating the same food the whole time as there was really no distinct flavor. I hope there's a better Korean restaurant in town that'll make me a convert.